The BON, Bio Original & Naturel restaurants have just opened, Nino di BON. The first pizzeria in the Biocoop network, installed in the Guérande store. Obviously all his pizzas are organic, artisanal, seasonal and of course gourmet!
On the menu of Nino di BON, a large choice of pizzas, artisanal, organic to take away. Organic pizzas, cooked on site, prepared only with products from organic farming and as local as possible. Like, the very local, Guérandaise pizza: Cream with old-fashioned mustard, mozzarella, red onion, marinated artichoke, andouille, salicornia from Douceurs du Marais at La Turballe depending on availability. Or even L’Anne de Bretagne: Tomato base, mozzarella, Breton white ham, mushroom carpaccio, Kalamata olives. Know-how and rigor in the selection of ingredients, ensure healthy organic pizzas with a unique taste!
A pizza can be tasty, healthy, ethical and ecological. To prove it, there is now a new address to discover: Nino di BON, 3 rue de la Briquerie, in the heart of the Biocoop store, in Guérande. For a take-out order: 02.40.17.09.19 – Opening hours from Monday to Friday from 11:30 a.m. to 2:00 p.m. and Friday evening from 6:00 p.m. to 9:00 p.m. To follow the news of the Nino di Bon pizzeria on the internet: www.restaurant-bon.com or on its Facebook page.